Appetizers
Appetizers
A1. Vegetarian Spring Rolls
Fried vegetable spring rolls with sweet chili sauce.
$5.00
A2. Vegetarian Dumplings
Asian housemade mixed vegetable dumplings, steamed or seared
$8.95
A3. Scallion Pancake
With dipping sauce.
$8.95
A4. Steamed Red Bean Paste Buns
$6.95
A5. Fried Cream "Cheese" Wonton
With mango dipping sauce.
$9.95
A6. BBQ "Roast Pork"
Sauteed seitan with house made barbecue sauce.
$9.95
A7. King Oyster Mushrooms
Battered fried king oyster mushrooms tossed with chopped fresh peppers, seasoned with salt and pepper.
$9.95
A8. Salt and Pepper Tofu
Battered fried tofu tossed with chopped fresh peppers, seasoned with salt and pepper.
$9.95
A9. Edamame
Steamed soy pea pods sprinkled with sea salt. (Gluten-free)
$6.95
A10. Soy Nuggets
With vegan aioli dipping sauce.
$9.95
A11. Sesame Roll
String beans, carrots and soy protein wrapped in seaweed battered, with mango dipping sauce
$9.95
A12. Spicy "Tuna" Avocado Roll
$9.95
A13. Avocado Sweet Potato Roll
$9.95
A14. Kimchi Dumplings
Steamed or seared (Spicy, Soy-free)
$9.95
Soups
S1. Wonton Soup
House made classic Chinese food staple.
$5.50
S2. Hot and Sour Soup
Shredded tofu, wood ear mushrooms. (Spicy)
$5.50
S3. Miso Soup
Gluten-free
$5.50
Salads
Entrées
All entrées come with a bowl of brown rice
Noodle Soups
Choice of thin rice noodles, flat rice noodles, udon, or ramen noodles
Side Orders
Vegetable Plates
Rice And Noodles
Sandwiches And Burgers
Desserts
Beverages (Hot)
Beverages (Cold)
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